Utah Cabernet Sauvignon


Black Cherry, Black Currant, Tart Blackberry & Vanilla

Washington County, UT
15% ABV

Vinted, Cellared, and Bottled by IG Winery
Cedar City, Utah

Contains Sulfites | 750 ML

Tasting Notes
Visual – The color is a deep burgundy, opaque and dark. The wine looks unfiltered but bright and reflective and the long legs promise a generous mouthfeel.

Nose – Notes of dark ripe cherry, cocoa powder, cinnamon and nutmeg with a hint of soft worn leather.

Taste – The wine is fruit forward with dark rich cherry and black currant with a tart blackberry at the mid-palate. The tannins are big and bold and the oak is chewy but balanced. This wine offers excellent mouthfeel and a long finish. Enjoy this wine with beef, wild game and heavy sauces. This wine can be enjoyed now or laid down for many years to come.

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The Utah label represents our line of handcrafted wines make from grapes grown at the Twin Peaks Vineyard. The vineyard is located 5000′ above sea level on the eastern slope of Pine Valley Mountain, about 12 miles northwest of St. George, Utah. The elevation of this vineyard makes for warm days and cool nights, that when paired with the soils of ancient granite, decomposed lava rock an Navajo sandstone, makes for an exceptional grape growing location. We treat our Utah grapes the same way we do our Napa grapes, using the best techniques and live oak barrels to age these wines. These wines are always handcrafted and I design the steps that each wine will take with an eye toward bringing out the best qualities of each varietal. All while trying to stay true to our original version for what a Utah wine can be.

Doug McCombs, Winemaker

(1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.